Sales & Marketing
The Capabilities of Our Sales and Marketing Division
B&R Food Marketing, Inc. employs a linked systems approach to our sales and marketing services, interweaving connections between manufacturers, their customers, and us for better total program management. This strategic process allows us to synergize our client’s manufacturing capabilities to better service their customer base’s needs on a turnkey basis with exclusively designed formulations and ingredients for your proprietary products.
We grow the sales base of your company by assisting with expanding into retail, club stores, food service, and international sales.
Expertise in Diverse Product Mixes
Our company draws from our senior-level food industry experience in retail, club stores, manufacturing, industrial, food service, food distribution, national chains, and international establishments to provide unparalleled sales and marketing solutions for different products and businesses. We help manage all food industry requirements, from raw material procurement to ensuring the final product arrives at your location efficiently.
Protein
- Poultry
- Beef
- Pork
- Seafood
Ingredients
- Spices
- Marination Systems
- Batter and Breading Systems
- Flavorings
Packaging
- Custom Packaging
- Retort Packaging
- Polyethylene Film
- Pre-Plated Meals and Components
Our Sales and Marketing Division’s Mission
To develop a Linked Systems program for our client companies, establishing an innovative connection between them as manufacturers and their customers in the food industry. By doing so, we aim to enhance their profitability through creative product options, strategic purchasing programs, focused production management, total quality management, and sound business principles.
Why Choose B&R Food Marketing, Inc.
- Product Innovation
- Sales and Marketing
- Farm-to-Plate Establishments
- Raw and Fully Cooked Food Products
- Ingredients
- Pre-Plated Meals
- Growing Sales within the Industrial, retail, food service, and club store markets
- Broker Selection and Management
- State-of-the-Art Packaging
- Linked Systems Program
Client Companies
Reed Food Technology
According to their president, R.J. Reed, the company is committed to quality and highly personalized service. This business specializes in seasonings, marinades, glazes and topicals, and coating systems. Their technical support team readily listens and responds to their customer, empowering their research chefs on staff to better service your complete needs and develop complex, fully integrated systems for your new offerings.
Our Sales and Marketing Impact
As part of their Linked Systems program, Reed Food Technology gives us complete control of the development process, streamlining communications and expediting project turnaround.Meats By Linz
As a full-service meat purveyor for over four decades, the company proudly supplies aged boxed beef, custom-cut beef, pork, lamb, and veal, and custom portion control steaks and chops in Chicagoland and nationwide. Their Steakhouse Preferred Black Angus is the preferred choice among their prestigious clientele.
Red Chamber Group
Since opening in the 1970s, this small company has become the US’s largest vertically integrated seafood distributor and processor with the motto “If It Swims and Tastes Good, We Have It!” They now comprise several divisions serving the retail and food service industries. Their products include wild and farm-raised shrimp, clams, crabs, squids, lobsters, and around 200 varieties of fish.
Processing Capabilities
- Raw
- Cooked
- Breaded
- Marinated
- Battered
- Par-Fried
- Individual Quick Freeze (IQF)
Divisions
- Tampa Bay Fisheries
- Neptune Seafood
- Meridian Fisheries
- OFI Markesa International
- Red Chamber Co.
- Singleton Seafood
General Information
- USDC Inspected
- National and International Shipping
- HACCP Programs
- Company-Owned Fleet
- State-of-the-Art R&D Facilities
- Homeland Security Program
- USDA Compliant
Suzanna’s Kitchen
Established in the 1960s, this family-owned business run by a woman has become a national supplier of oven-cooked and smokehouse beef, chicken, and pork products to the retail, industrial, and food service industries. Their three manufacturing plants in Georgia allow the company to custom design fully cooked meat products to meet the customer’s needs with a quick turnaround.
Product Capabilities
- Barbecued
- Breaded
- Chicken
- Solid Muscle
- Char-Broiled
- Formed
- Corn Dogs
- Bone-In
- Pork
- Beef
- Char-Marked
Suji's Korean Cuisine/FDMR Corporation
This company develops, produces, and manufactures high-quality American, Korean, and Japanese food products under various brands. Their product range includes:
- Signature Hand-Cured Deli Meats
- Condiments and Sauces
- Korean BBQ
- Bulgogi
- Korean Soul Food
- Dumplings
- Rice Bowls
Gold Creek Foods
- This company offers a full line of raw and fully cooked poultry products in the following options:
- Breaded
- Unbreaded
- Formed
- Solid Muscle
- Char-Grilled
The business offers a complete line of raw poultry products in the following forms:
- Portioned Breast Meat
- Marinated and Portioned Breast Meat
- Wings
- Tenders
- Trim
- Ground
- Poultry Skin
- Leg Meat
Integrity Foods
Provides poultry proteins and is in Athens,GA. The products are made in manufacturing plans that have all safety measures including:
- Environmentally Controlled Production
- Safety-Sealed Packaging of Meals
- Daily USDA Inspection of Facilities
- Strict FDA and HACCP Guidelines Compliance, including Outside Audits
- In-House Microbiological Testing on Raw Materials to Finished Products
Products include:
- Ground Chicken
- Fully Cooked battered chicken nuggets, patties, and strips